Dark & Fruity
Rich fruitcake aromas – almonds, zest and conserved fruit. A wonderful balance of malt and hop flavours. A pint to savour. An easy drinking pint rich in flavour.
Brown & Malty
A burnished copper coloured beer brewed from pale and crystal malts with Challenger and Styrian Goldings hops. It has a rich and tempting aroma of peppery hops and raisins, while the palate is dominated by more dark fruit, juicy malt and tangy hops, followed by a lingering soft, spicy finish with a sultana fruit character and a gentle hop bitterness.
Ruby & Malty
only available for a short time
The No1 premium cask a
le in the UK.With a distinctive nutty flavour it is still brewed in Burton on Trent using the original 1777 recipe. Finest ingredients and a unique twin yeast strain gives Bass it''s nutty malty taste. ABV 4.4%
Pale & Smooth
Black & Bitter
Guinness is a popular Irish dry stout that originated in the brewery of Arthur Guinness (1725–1803) at St. James's Gate, Dublin. Guinness is one of the most successful beer brands worldwide
Ruby & Malty
Hobgoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end.
St Austell - Tribute
Amber & Fruity
Tribute is a magnificent example of a bronze coloured English bitter, with a rich aroma of biscuity malt and tart citrus fruit from the Willamette hops. Juicy malt, hop resins and tangy fruit coat the tongue, while the finish is long and lingering, with a fine balance between malt, hops and fruit, finally becoming dry and bitter.
Wells Eagle IPA (Alc. 3.6% Vol)
Amber & Refreshing
IPA long-standing favourite within Charles Wells' heartland and famed for it's rare, notably dry-bitter finish, Wells Eagle IPA (Alc. 3.6% Vol) is starting to emulate the nationwide success of its premium bitter stable-mate, Wells Bombardier.